Beyond India | Xpress
📍 Adelaide CBD🍽 Indian Restaurant4 scored dishes★ 4.3 Google
Beyond India is an Indian restaurant in Adelaide, Adelaide. It's known for its biryani, varanasi samosa and paneer dosa.
Ranked by Tastibase AI
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Beyond India Menu
Lunch Specials
Paneer Methi Malai Lunch Special$22.00
Served with basmati rice, papadums, raita, and a drink.
Chicken Tikka Masala Lunch Special$22.00
Served with basmati rice, papadums, raita, and a drink.
Navarattan Korma Lunch Special$22.00
Served with basmati rice, papadums, raita, and a drink.
Lamb Korma Lunch Special$22.00
Served with basmati rice, papadums, raita, and a drink.
Butter Chicken Lunch Special$22.00
Served with basmati rice, papadums, raita, and a drink.
Beef Vindaloo Lunch Special$22.00
Served with basmati rice, papadums, raita, and a drink.
Lamb Roganjosh Lunch Special$22.00
Served with basmati rice, papadums, raita, and a drink.
Chicken Vindaloo Lunch Special$22.00
Served with basmati rice, papadums, raita, and a drink.
Masoor Daal Lunch Special$22.00
Served with basmati rice, papadums, raita, and a drink.
Beef Madras Lunch Special$22.00
Served with basmati rice, papadums, raita, and a drink.
Chana Masala Lunch Special$22.00
Served with basmati rice, papadums, raita, and a drink.
Aloo Gobhi$22.00
A classic Indian dish with potatoes and cauliflower, seasoned with aromatic spices for a delightful vegetarian meal.
Street Food
Paneer Dosa6.3$22.90
Rice and lentil flour crepe with spiced cottage cheese, onion, coriander and seasoning. Served with lentil soup, tomato chutney and coconut chutney.
Amritsari Kulcha6.3$19.90
Potato and whole spices stuffed Kulcha naan served with Chickpeas, pickle, onion and yoghurt.
Samosa Chaat6.7$16.90
Two pieces. Samosa with chickpeas, onions, coriander, mint, yogurt, and a choice of mint or tamarind chutney.
Chole Bhature$20.90
Medium spicy Punjabi chickpea curry served with deep fried breads. Comes with pickle and salad.
Noodle Burger$13.90
Popular Street Food from Punjab consisting a toasted bun stuffed with potato tikki, indo-Chinese noodles, onion, cabbage and secret sauces .
Kulcha Bun$11.90
A popular road side delicacy with slightly leavened bread roll stuffed with tangy spicy Punjabi Chole.
Fried Momo$19.00
8pc Crispy fried momos filled with paneer and fresh vegetables or juicy chicken
Chicken Tikka Wrap$16.90
With sliced chicken tikka, lettuce, cucumber, capsicum and onion dressed with secret chutneys and seasoning wrapped in a naan bread.
Veg Chowmein (Indian Noodles)$19.90
A very popular Indo-Chinese street food dish made from stir fried noodles along with mixed vegetables and flavoured with Chinese sauces.
Pav Bhaji$19.90
Famous Mumbai street food consisting thick vegetable curry served with pan tossed soft bread rolls and salad.
Chicken Kathi Roll$16.90
Made with juicy chicken marinated in creamy yoghurt and spiced, then rolled up in thin and buttery roomali roti with onion and green chutney
Bread Pakora$16.90
Bread slices stuffed with spiced potato dipped in chickpea flour and fried. Perfect snack of all time.
Tikki Choley chaat$16.90
Crushed potato dumplings with chickpeas, onions, coriander, mint, topped with crunchy micro chickpea noodles and tamarind chutney
Vada Pav (2pc)$16.90
Vegetarian dish consists of fried potato dumpling placed in a bread bun with spicy garlic and mint tamarind chutney.
Masala Dosai$21.90
Rice and lentil flour crepe with spiced potato, mustard seed, and curry leaf. Served with lentil soup, tomato, and coconut chutney.
Chicken Malai Tikka$13.90
Medium spiced Pepper and yoghurt Marinated Chicken Tikka with the touch of ginger. Contains Cashew nut.
Pani Puri (6pc)$13.90
Hollow ball shaped puri, filled with mixture of spicy flavoured water, tamarind chutney and potato onion mix.
Chicken Tikka Dosai$23.90
Rice and lentil flour crepe with spiced potato and pieces of chicken tikka. Served with lentil soup, tomato, and coconut chutney.
Steamed Momo$19.00
8pc Steamed Dumplings filled with fresh vegetables and paneer or juicy chicken
Kurkure Momo$21.50
8pc Extra Crispy momos with a satisfying crunch, ideal for a savory street food treat. Comes with vegetarian or juicy chicken options
Vego Wrap$14.90
With crushed pakora, lettuce, cucumber, capsicum and onion dressed with secret chutneys and seasoning wrapped in a naan bread
Entree
Varanasi Samosa6.7$11.50
Two pieces. Spiced potato and pea filled pastries. Served with a choice of mint or tamarind chutney.
Jaipuri Chicken Tikka$13.90
Spiced yogurt marinated chicken fillet, roasted in the tandoor. Served with a choice of mint or tamarind chutney.
Seekh Kebab$13.90
Chicken and lamb mince, spiced with cumin and tandoori roasted. Served with a choice of mint or tamarind chutney.
Mixed Vegetable Pakora$11.50
Three pieces. Spinach, carrot, and cabbage pakora. Served with a choice of mint or tamarind chutney.
Mixed Tandoori Entree$14.50
Three pieces. One piece each of chicken tikka, fish Amritsari, and seekh kebab. Served with a choice of mint or tamarind chutney.
Mixed Vegetarian Entree$12.50
Three pieces. One piece each samosa, veg pakora, and aloo paneer tikki. Served with a choice of mint or tamarind chutney.
Fish Amritsari$14.50
Carom seed spiced barramundi fillet, sizzle fried with chickpea flour. Served with mint chutney.
Mixed Entree for Two$27.50
Eight pieces. Two pieces each of samosa, pakora, seekh kebab, and chicken tikka. Served with a choice of mint or tamarind chutney.
Curries with Rice
Vegetable Curries with Rice$17.90
Mixed vegetables in a flavorful curry served with steamed rice.
Meat Curries with Rice$20.90
Tender meat in a rich and flavorful curry served with a side of rice.
Mains
Chicken Tikka Masala$21.90
Tikka pieces in a yogurt, capsicum, tomato, and onion sauce.
Chicken Korma$21.50
Chicken in a cashew and cardamom cream sauce.
Lamb Korma$22.50
Lamb pieces in a creamy sauce of cashew, cardamom, and fennel.
Butter Chicken$21.50
Smoked, marinated chicken fillet in a creamy roast tomato and capsicum sauce.
Lamb Roganjosh$22.50
Lamb in a spicy tomato and onion based sauce.
Beef Vindaloo$21.90
Beef pieces in a hot tomato and vinegar sauce.
Saag Chicken$21.90
Chicken pieces in a sauce of spinach, mustard seed, and fenugreek.
Beef Madras$21.90
Beef in a coconut milk based sauce with curry leaf and madras flavours.
Chicken Vindaloo$21.50
Chicken cooked in a hot tomato and vinegar based sauce.
Lamb Vindaloo$22.50
Lamb pieces in a hot tomato and vinegar sauce.
Saag Beef$22.50
Beef pieces in a sauce of spinach, mustard seed, and fenugreek.
Seafood Mains
Fish Tikka Masala$22.90
Barramundi in yogurt, tomato, capsicum, and onion sauce.
Prawn Tikka Masala$27.90
Prawns in a yoghurt, capsicum, tomato, and onion sauce.
Prawn Masala$27.90
Prawns in a coconut milk, cardamom, and curry leaf sauce.
Fish Madras$22.90
Barramundi fillet in a coconut, tamarind, and curry leaf sauce.
Prawn Vindaloo$27.90
Prawns in a hot tomato and vinegar sauce.
Vegetarian Mains
Paneer Methi Malai$18.90
Paneer in cashew and cream based medium spiced sauce with fenugreek
Navarattan Korma$17.50
Mixed vegetables in a mild cashew based cream sauce.
Maa Ki Daal$12.50
Lentils slowly cooked in a rich gravy flavoured with cumin and garlic.
Saag Paneer$18.90
Paneer cubes in a puréed spinach, mustard seed, and cumin based sauce.
Channa Masala$12.50
Chickpeas cooked in a tomato based masala sauce.
Alu Gobhi$17.50
Potato and cauliflower flavoured with tomato, cumin, and coriander.
Masoor Daal$12.50
Yellow daal with turmeric and coriander.
Mushroom Baigan Masala$18.50
Mushroom and eggplant slowly cooked together in a tomato based sauce.
Southern Indian Specialties
Paneer Dosa6.3$22.90
Rice and lentil flour crepe with spiced cottage cheese, onion, coriander and seasoning. Served with lentil soup, tomato chutney and coconut chutney.
Masala Dosai$21.90
Rice and lentil flour crepe with spiced potato, mustard seed, and curry leaf. Served with lentil soup, tomato, and coconut chutney.
Chicken Tikka Dosai$23.90
Rice and lentil flour crepe with spiced potato and pieces of chicken tikka. Served with lentil soup, tomato, and coconut chutney.
Rice
Biryani6.8$13.50
Spiced rice dish with a choice of protein, cumin, clove, and black cardamom. Served with cucumber raita.
Steamed Rice$4.50
Basmati rice.
Zeera Pilau$5.50
Basmati rice flavoured with saffron, cumin, and coriander.
Naan
Keema Naan$7.00
Filled with spiced mince. Baked in the tandoor.
Garlic Naan$4.50
With garlic. Baked in the tandoor.
Butter Naan$4.50
Topped with butter and sesame seed. Baked in the tandoor.
Cheese and Garlic Naan$6.50
Baked in the tandoor.
Cheese Naan$6.00
Filled with cheddar cheese. Baked in the tandoor.
Chilli Cheese Naan$6.50
Baked in the tandoor.
Wholemeal Roti$4.50
Traditional Indian flatbread made from wholemeal flour.
Vindaloo Naan$5.00
Topped with vindaloo chutney. Baked in the tandoor.
Basket Naan$14.00
Butter, garlic, and cheese naan. Baked in the tandoor.
Accompaniments
Papadums$3.50
Four per serve.
Cucumber Raita$5.50
Cooling yogurt with cucumber.
Chutney$3.50
Choice of flavour.
Homemade Chilli Jar (Very Hot)$6.00
A spicy homemade chilli paste to add flavour to your dishes.
Lachha Spiced Onions$6.90
Crisp onions infused with aromatic spices.
Taaza Green Salad$8.90
Salad greens, carrot, cucumber, onion, and Indian dressing.
Chopped Green Chilli$3.50
Finely chopped green chilli for added flavour.
Mixed Pickle$3.50
Assorted Indian pickles for added flavour.
Dessert
Gulab Jamun$7.00
Two pieces. Creamed milk and pistachio dumplings in a rose scented syrup.
Gajar Halwa$8.00
A popular Indian carrot puding
Ras Malai$7.00
Two pieces. Cottage cheese dumplings in a sweetened and thickened cardamom milk.
Kulfi$7.00
Choice of flavour.
Drinks
Mango Lassi$6.00
Yogurt-based drink blended with mango puree.
Soft Drink$4.00
Choice of size and flavour.
Juices$5.00
Choice of flavour.
Lipton Iced Tea$5.00
500mL, choice of flavour.
Still Mineral Water$4.00
500mL.
Sparkling Water$4.50
500mL.
Menu sourced from Uber Eats · Prices may vary · Always confirm with the restaurant
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About Beyond India
Beyond India is an indian restaurant in Adelaide, Adelaide. Tastibase scores each of its dishes individually from real customer reviews, instead of rolling everything into one star average — so you can see exactly what this kitchen does well, dish by dish.
Its standout is Biryani, scoring 6.8/10 — a solid result from 7 review mentions — and 3 other dishs have enough reviews to rank as well.
What it does best
The dishes diners rate most highly here are Biryani (6.8), Varanasi Samosa (6.7), Paneer Dosa (6.3) and Amritsari Kulcha (6.3). A good score on Tastibase means the praise is consistent across many independent reviews rather than a one-off, so these are the safe orders.
Regulars most often single out its biryani, varanasi samosa, paneer dosa — a good place to start if it’s your first visit.
How these scores work
Every score here comes only from public reviews from the last three years, weighted so a single glowing write-up can’t inflate a dish — a kitchen needs steady, repeated praise to rank well. Tastibase’s dish scores sit alongside Beyond India’s overall 4.3-star rating, but go a level deeper: they tell you which specific dishes are worth ordering, not just how the venue rates overall.
How scores work: Tastibase scores individual dishes, not whole restaurants. AI sentiment (85%) + star ratings (15%), Bayesian-shrunk, last 3 years only. Full methodology →
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