Cinnamon Club Henley Beach (INDIAN CUISINE)
📍 Henley Beach South🍽 Indian Restaurant3 scored dishes★ 4.3 Google
Cinnamon Club Henley Beach (INDIAN CUISINE) is an Indian restaurant in Henley Beach South, Adelaide. It's known for its chilli paneer, chicken tikka and cheese naan and tandoori roti.
Ranked by Tastibase AI
Top Dishes Here
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Cinnamon Club Henley Beach (INDIAN CUISINE) Menu
COMBO CURRY DEALS
( CHOICE OF TWO VEGETABLE CURRIES ON RICE)$18.90
Vegetable curries on rice.
( CHOICE OF TWO MEAT CURRIES ON RICE)$20.90
Meat curries on rice.
(CHOICE OF TWO CURRIES WITHOUT RICE)$21.90
Combination of curries without rice.
COMBINATION OF VEGETABLES AND MEAT CURRY ON RICE$20.90
Savor two curries, one vegetable and one meat, served over a bed of rice for a delightful combo meal.
Quick Bites Entrée
Chilli Paneer7.3$19.90
Indo Chinese stir fry preparation
Vegetable Samosa (NF)$9.50
Pastry triangle with vegetable fillings.
Assorted Veg Pakora (NF)(GF)$9.50
Fried vegetable dumpling in chickpea flour batter.
Samosa Chaat (NF)$15.90
Street food made with scrambled samosa topped with chaat chutneys.
Chicken 65 (NF)(GF)$20.90
Fried curry leaf South Indian chicken and one of the favourite dishes of South India.
Ajwaini Fish Amritsari (GF)(NF)$21.90
Fried fish prepared with spices is the street food of Amritsar.
Veg Manchurian$18.90
Savory Indo-Chinese vegetable balls in a flavorful stir-fry sauce.
From the Tandoori Oven
Five Spice Pickled Paneer Tikka MILD TO MED (GF)(NF)7.3$21.90
Cottage cheese cubes marinated overnight in pickling and yoghurt sauce. Served with a garden green salad and mint coriander chutney.
Tandoori Chicken Tikka (Medium) (GF)(NF)$21.90
Boneless roasted chicken prepared with yoghurt and spices. Served with a garden green salad and mint coriander chutney.
Tandoori Chicken on the Bone (Medium) (GF)(NF)(DF)$21.90
Half bird. The quintessential chicken pieces with bone marinated in ginger, garlic, lemon juice and spices. Served with a garden green salad and mint coriander chutney.
Murg Malai tikka (MILD)GF$21.90
Tandoori Cream and cheese mild Chicken tikka
Fish and Prawn Curry
Creamy Mustard Moilee (GF)(NF)$24.90
Yellow and black mustard curry leaves tempered sauce touched with mild spices and finished with cream.
Jalfrezi (GF)(NF)$24.90
Spicy dish made with capsicum, onions and tomatoes.
Goan Speciality Sauce (GF)(DF)(NF)$24.90
Staple from goa cooked with coconut, tamarind and chillies.
Chicken Curries
Butter Chicken(MILD) (GF)(NF)$22.90
Tender boneless chicken pieces marinated in yoghurt and spices cooked in tandoor with fenugreek leaves in thick tomato sauce with a touch of cream.
Chicken Korma (MILD) (GF)$22.90
Mughlai delicacy, a rich creamy almond curry finished with aromatic spices
Chicken Tikka Masala (GF) 🌶$22.90
Tandoori chicken tikka cooked with onion, tomato and capsicum.
Rajasthani Chicken Masala (MEDIUM🌶 )(GF)(DF)(NF)$22.90
Marinated boneless chicken pieces cooked in a Rajasthani style with onion, tomato and spices.
Chicken Saagwala (GF)(NF)🌶$22.90
Light, chicken simmered in a sauce with mustard leaves and spinach.
Chettinad Kali Mirch Chicken (GF)(NF) 🌶 🌶$22.90
Chettinad chicken cooked in a black pepper gravy.
Chicken Vindaloo (GF)(NF)(DF)🌶 🌶 🌶$22.90
A hot Goan dish and vinegar cooked in vindaloo gravy.
Chicken Madras (GF)$22.90
Curry chicken in madras sauce
Old Delhi Butter Chicken (Boneless) 🌶$22.90
Tender boneless chicken in a rich, creamy tomato sauce.
Beef Curries
Beef Madras (GF)(DF)(NF)$23.90
Beef cooked in South Indian coconut gravy.
Bhuna Beef Kolhapuri (GF)(NF)(DF)$23.90
Tender boneless pieces of beef with a blend of Maharashtrian spices.
Beef Roganjosh (GF) 🌶$23.90
Beef in Roganjosh gravy.
Beef Jalfrezi (GF)(NF) 🌶$23.90
Spicy dish made with capsicum, onions and tomatoes.
Beef Vindaloo (GF)(NF)(DF) 🌶 🌶 🌶$23.90
Spicy marinated beef cooked with vinegar, ginger and spices.
Black pepper Beef 🌶 🌶$23.90
Sizzled beef with curry leaf, cracked pepper and spices
Lamb Curries
Badami Lamb Korma (GF)$23.90
A dish of royalty cream gravy, made from onions, ginger, garlic, almond paste and scented with kewra water.
Kashmiri Lamb Rogan Josh (GF)(NF)(DF) 🌶$23.90
Lamb curry cooked with tomatoes, onion, cinnamon, cloves and Kashmiri red chillies.
Railway Mutton Curry (GF)(NF)(DF) 🌶$23.90
Indo British curry from the Colonial era.
Lamb Saag Gosht (GF)(NF)(DF) 🌶$23.90
Spring lamb braised in Spinach gravy.
Lamb Vindaloo GF NF DF 🌶 🌶 🌶$23.90
Tender lamb in a fiery vindaloo sauce, perfect for spice lovers. Gluten-free, nut-free, and dairy-free. 🌶🌶🌶
Goat Curries
Lucknowi Goat Curry (GF)(NF) 🌶$23.90
Nawabi curry prepared in a sauce of yoghurt, hot spices such as red chillies and cloves. This dish is typically medium hot in garlic with bones.
Laal maans Goat Curry (GF)(NF) 🌶 🌶$23.90
Rajasthani goat curry prepared in a sauce of yoghurt, hot spices such as red chillies and cloves. This dish is typically hot with bones.
Vegetarian Curries
Paneer Makhani (V)(GF)7.3$20.90
Cottage cheese cooked in tomato, butter and creamy gravy.
Paneer Butter Masala (V)(GF)7.3$20.90
Rich and creamy tomato-based curry with paneer.
Saag Paneer (V)(GF)(NF) 🌶7.3$20.90
Fresh low fat cottage cheese served in Spinach base curry
Paneer Jaipuri GF 🌶7.3$20.90
Pink city preparation, yoghurt, capsicum
Dal Tadka$19.90
Yellow lentils tempered
Mix Vegetable Curry (V)(GF)(DF)(NF) 🌶$19.90
Vegetables cooked with spices.
Mavey Aur Palak Ke Kofte (V)(GF)$20.90
Cottage cheese and shredded spinach dumplings simmered in tomato gravy.
Navratan Vegetable Korma (V)(GF)$20.90
Mildly spiced nine gem vegetables and nuts dish from Hindukush region.
Dal Makhni (V)(NF)(GF) 🌶$19.90
Black lentils from the bukhara kitchen.
Amritsari Chole (V)(GF)(NF) 🌶$19.90
Tribute of chickpeas cooked with spices of Punjab.
Kabuli Palak (V)(GF)(NF)$19.90
Slow cooked chickpeas with pureed tempered spinach.
Aloo Shimla Mirch (GF)(NF)$19.90
Potato cubes tossed with capsicum flakes with mild spices.
Dal Palak (V)(GF)(NF)$19.90
Yellow dal tempered and cooked with spinach.
Aloo Gobi Bikaneri (V)(GF) 🌶$19.90
Roasted cauliflower and potatoes in Rajasthani marinade topped with Bikaneri Sev
Rice
Cinnamon Basmati Pulao Rice (GF)(NF)(DF)$5.50
Aromatic basmati rice infused with cinnamon.
Cinnamon Club Biryanis
Dum Pukht Subz Biryani (GF)$23.90
A unique melange of vegetables cooked on a slow fire with basmati rice, condiments and spices. Comes with raita.
Chicken Tikka Biryani (GF) 🌶$24.90
Indo British layered biryani cooked with thirty two different ingredients. Comes with raita.
Hyderabadi Chicken Biryani (GF) 🌶$24.90
A hyderabadi biryani with chicken, yoghurt and spices garnished with nuts. Comes with raita.
Slow Cooked Lamb Biryani (GF) 🌶$26.90
A array of long grain rice, tender kid Lamb meat, pungent spices, nuts and orange strands of saffron with bones. Comes with raita.
Goat Biryani with bone GF 🌶$25.90
Tender goat with bone, layered with aromatic spices and rice, offering a spicy, gluten-free biryani experience.
Breads From Tandoori Oven
Chicken Tikka and Cheese Naan7.0$8.00
Tender chicken in a rich cheese filling, wrapped in a soft naan bread.
Cheese Naan7.0$6.00
Leavened flatbread filled with melted cheese.
Tandoori Roti6.5$5.00
Whole wheat flour bread.
Garlic Naan$5.50
Leavened flatbread infused with garlic.
Cheese and Garlic Naan$7.00
Leavened tandoori bread filled with herbs and paneer cheese.
Plain Naan$5.00
The leavened bread from the clay oven.
Onion Seed Naan$5.50
Flaky Indian flatbread infused with onion seeds.
Roomaali Roti$9.00
Soft, lightly leavened flatbread from the tandoor oven.
Kashmiri Naan$7.50
Leavened bread with a stuffing of nuts and raisins.
Accompaniments
Papadums$5.00
Thin, crispy Indian flatbread served as a side dish.
Mixed Pickle$3.00
A blend of tangy and crunchy pickled vegetables.
Hot Vindaloo Chutney$3.00
Spicy Indian-inspired condiment made with chutney.
Cucumber Raita$6.00
Yoghurt salad.
Mango Chutney$3.00
Sweet and tangy condiment made with mango.
Desserts
Kulfi (GF)$7.00
Indian ice cream.
Chocolate Samosas (NF)$10.00
Crispy pastry pockets filled with rich chocolate.
Gulab Jamun$12.00
Sweet dumplings in a rose syrup.
Beverages
Soft Drinks$5.00
Fizzy drinks to quench your thirst.
Ginger Beer$5.50
Fizzy and refreshing, made with ginger.
Menu sourced from Uber Eats · Prices may vary · Always confirm with the restaurant
About Cinnamon Club Henley Beach (INDIAN CUISINE)
Cinnamon Club Henley Beach (INDIAN CUISINE) is an indian restaurant in Henley Beach South, Adelaide. Tastibase scores each of its dishes individually from real customer reviews, instead of rolling everything into one star average — so you can see exactly what this kitchen does well, dish by dish.
Its standout is Chilli Paneer, scoring 7.3/10 — a very strong result from 6 review mentions — and 2 other dishs have enough reviews to rank as well.
What it does best
The dishes diners rate most highly here are Chilli Paneer (7.3), Chicken Tikka And Cheese Naan (7.0) and Tandoori Roti (6.5). A very good score on Tastibase means the praise is consistent across many independent reviews rather than a one-off, so these are the safe orders.
Regulars most often single out its chilli paneer, chicken tikka and cheese naan, tandoori roti — a good place to start if it’s your first visit.
How these scores work
Every score here comes only from public reviews from the last three years, weighted so a single glowing write-up can’t inflate a dish — a kitchen needs steady, repeated praise to rank well. Tastibase’s dish scores sit alongside Cinnamon Club Henley Beach (INDIAN CUISINE)’s overall 4.3-star rating, but go a level deeper: they tell you which specific dishes are worth ordering, not just how the venue rates overall.
How scores work: Tastibase scores individual dishes, not whole restaurants. AI sentiment (85%) + star ratings (15%), Bayesian-shrunk, last 3 years only. Full methodology →
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