Garam Masala Pure Vegetarian Restaurant In Adelaide

Soft paneer cubes tossed with garlic, chillies and bell peppers.

Cubes of paneer marinated in spiced yoghurt and grilled.

Patties made with spinach, green peas and potatoes, lightly spiced and shallow fried. Served with mint chutney.

Golden, flaky pastries filled with a spiced mixture of potatoes and peas. Served with mint or tamarind chutney.

Crispy fried mixed vegetables tossed in a spicy Indo Chinese sauce.

Vada pav with a spicy potato fritter.

Dabeli with spicy potato filling, chutneys and peanuts.

Vada pav with a gooey slice of cheese inside.

Mumbai style with chutneys and masala.

Crispy vada with a spicy schezwan twist, served in a soft pav.

A cheesy twist with melted cheese in the filling or on top.

Crispy samosa served in soft pav with chutneys.

A cheesy twist with melted cheese added to the samosa filling or served alongside.

The crispy, golden fries, seasoned with a pinch of salt.

Crispy fries tossed in bold peri peri masala.

Crispy fries with mayonnaise, chilli flakes, onions, capsicum, cheese, spiced paneer, schezwan sauce, tomato sauce and a sprinkle of oregano.

A golden samosa smashed and smothered with spicy chickpeas, cool yoghurt, tamarind chutney, minty green chutney and a sprinkle of sev.

A medley of crisp papdis layered with boiled potatoes, chickpeas, cool dahi and chutneys, drizzled, dolloped and dusted with spices.

Mini crispy puris filled with spiced potatoes, chilled yoghurt, chutneys and a sprinkle of sev and coriander.

Crisp puris loaded with mashed potatoes, chutneys, onions and a sprinkle of sev.

A crunchy mix of puffed rice, sev, onions, tomatoes and chutneys.

Chunks of paneer marinated in smoky tandoori spices, grilled with onions and capsicum and stuffed between toasted bread.

Paneer tossed in peri peri sauce, layered with crunchy vegetables and cheese, then grilled.

Made with capsicum, onion, melted cheese and schezwan sauce.

Loaded with bell peppers, olives, jalapeños and a cheesy herb spread.

A wholesome mix of vegetables and loads of melted cheese, grilled till crispy.

Sweet corn and creamy cheese.

A generous spread of green chutney, layered with cheese, grilled.

Layers of cheese melted between golden grilled bread.

Delightful Maggi noodles, perfect for kids, offering a quick and tasty meal option.

Creamy noodles with melted cheese for a comforting, savory delight.

Stir fried in bold schezwan sauce for that spicy kick.

Maggi tossed in a tandoori masala blend.

Savory noodles with fresh vegetables, offering a quick and delightful meal moment.

Noodles stir fried with fiery schezwan sauce, loaded with melted cheese.

Steamed sweet corn tossed into hot, buttery maggi, topped with melty cheese.

A mixed of vegetables and gooey cheese stirred into hot, spiced maggi.

A buttery mash of mixed vegetables served with soft, toasted pav, topped with onions, lemon.

Crispy golden pastry stuffed with a spicy potato and pea filling, deep fried.

Slow cooked with spices, served with soft, fluffy bun kulchas Indian flatbread. Garnished with onions, coriander and a squeeze of lemon.

Chickpeas simmered in a North Indian style gravy, served with a golden, pan fried paratha stuffed with spiced potato or paneer.

A combination of spiced chickpeas cooked in a tomato onion gravy, paired with soft, flaky parathas.

Wholesome chickpeas in a slow cooked masala, served with basmati rice.

Red. Penne pasta tossed in a velvety alfredo sauce made with butter, cream and parmesan cheese.

White. A fiery mix of garlic, red chilli flakes and slow cooked tomato sauce clings to every bite of penne.

A fusion of tomato and creamy alfredo sauce.

Served with one curry and dal. Accompanied by rice and chapatis.

Flatbread made with whole wheat flour, fenugreek leaves methi and a blend of spices, served with curd and pickle.

Indian flatbread, stuffed with spiced fillings like mashed potatoes, paneer or mixed vegetables, then pan fried to golden.

Soft bun toasted with a layer of creamy butter.

Toasted bun with creamy butter and fruity jam.

Buttery bun slathered with chocolate spread.

Soft bun filled with sweet, creamy cheese and a touch of butter.

White gravy with fenugreek and paneer.

Paneer with capsicum, onion and tomato in kadhai masala.

Creamy tomato gravy served with paneer cubes and double onions.

Scrambled paneer with onions and tomatoes.

Paneer and green peas in a tomato based curry.

Spinach puree with paneer.

Cashews and khoya in sweet spicy creamy gravy.

Roasted cashews in garlic spiced red gravy.

A combination of cashews and gathiya.

Spinach curry topped with crispy sev.

Onion masala curry with sev topping.

Tomato curry finished with crunchy sev.

Spicy coconut based mixed vegetable curry.

Baby potatoes in tomato yoghurt gravy.

Smoked mashed eggplant with spices.

Spicy garlic flavoured potato curry.

Stir fried spinach and potatoes.

Soft cottage balls and potato dumplings, served in a mildly spiced cream based curry.

Yellow dal tempered with ghee, garlic and chillies.

Thick buttery lentils with onion and garlic.

Yellow lentils with spinach and mild spices.

Black lentils in a rich, buttery, creamy gravy.

Spiced basmati rice with vegetables.

Cumin flavoured basmati rice.

Fluffy plain long grain rice.

Rice with saffron and ghee.

Soft bread slathered with fruity mixed fruit jam.

Chocolate spread layered between bread.

Soft bread layered with a smooth spread of creamy butter.

Topped with minced garlic and herbs.

Stuffed with cheese.

Soft leavened white flour bread.

Brushed with butter.

Stuffed with dry fruits and nuts.

Whole wheat flatbread.

Clay oven baked roti.

Flaky, layered whole wheat bread.

Served with vanilla ice cream.

Milk dumplings in cardamom sugar syrup.

Spiced tea brewed with a blend of cardamom and ginger.

Aromatic blend of spices brewed into a warm, comforting chai, perfect for those who prefer no added sugar.

Refreshing hot beverage with the soothing essence of green tea leaves.

Rich, aromatic brew to warm your senses, perfect for a cozy moment.

A chocolate malt drink.

Made with cocoa and a milk.

Creamy vanilla milkshake blended with Oreos.

Blend of ripe mangoes and yoghurt.

Salty yoghurt drink.

Creamy blend of rich chocolate and milk, served chilled for a refreshing treat.

Blended with real strawberries.

Crushed KitKat blended into a creamy shake.

Crushed Ferrero Rocher, hazelnut and chocolate.

Refreshing cold beverage to quench your thirst.

Chilled coffee delight, perfect for a refreshing pick-me-up.

A chocolate malt flavour, cold and creamy.

Chilled yoghurt blended.

Refreshing cold beverages to quench your thirst.

Pure, refreshing water to quench your thirst.

Blend of roasted cumin jeera, black salt and lemon in sparkling soda.

Made with lemon juice and sparkling soda, served chilled.

Lemon juice combined with roasted cumin, black salt and a dash of spices, all fizzing up in sparkling soda.

Four pieces. Roasted or fried lentil crackers.

Refreshing mint sauce, perfect as a zesty accompaniment to enhance your meal's flavor.

Sweet and sour tamarind chutney.

Yoghurt side with cucumber or boondi.

Made with chopped onion, cucumber and tomato.

Sliced onion with lemon and chaat masala.