Glenelg Tikka N Talk

📍 Glenelg🍽 Restaurant3 scored dishes★ 4.3 Google

Glenelg Tikka N Talk is an Indian restaurant in Glenelg, Adelaide. It's known for its plain naan, dahi puri and chicken biryani.

Ranked by Tastibase AI

Top Dishes Here

1
Naan★ Signature
4 mentions
7.3
2
Dahi Puri
4 mentions
7.0
3
Biryani
6 mentions
6.8

From Uber Eats / DoorDash

Glenelg Tikka N Talk Menu

Starters
Vegetable Pakora (V)$10.90
Four pieces. Crispy golden brown fried snack made with besan, spinach, boiled potatoes, spices and served with mint tamarind chutney.
Vegetable Samosa$4.00
Flaky pastry filled with potatoes, green peas, onions and a lot of spices and served with mint tamarind chutney.
Aloo Tikki Chaat (V)$13.90
Golden fried potato patty stuffed with green peas and onions.
Chicken Pakora (V)$11.88
Four pieces. Spiced fried chicken bites with mint or tamarind chutney.
Chicken Tikka$13.90
Chicken thigh fillets marinated with yogurt and spices.
Amritsari Fish Tikka (GF)$19.90
Three pieces. Punjabi style battered, spiced fish tikka, served with lemon and chutney.
Pani Puri Golgappa$10.90
Six pieces, tangy mint and tamarind water. Street style.
Seekh Kebab$19.90
Three pieces. Spiced lamb skewers and coriander chutney.
Chicken 65$19.90
Indo Chinese style fried and spicy spring chutney.
Paneer 65$19.90
Indo Chinese style fried and spicy spring chutney.
Papdi Chaat$11.90
Six pieces. Crispy wafers, spiced potatoes, tamarind and yogurt.
Paneer Pakora (V) (GF)$12.90
Four pieces. Cottage cheese fritters coated with spiced gram flour batter, crispy and comforting.
Tandoori Soya Chaap (V) (GF)$17.90
Delhi style soya skewers marinated in spiced yogurt, charred in tandoor and mint dip.
Tandoori Tiger Prawns (GF)$19.90
Four pieces. Jumbo prawns coated in tandoori masala lemon and mint chutney.
Veg Manchurian (V)$16.90
Indo Chinese spiced vegetable dumplings tossed in tangy sauce.
Hakka Noodles (V)$19.90
Wok tossed noodles with vegetables and Indo-Chinese flavours.
Vegetarian Dishes
Dal Makhani (V) (GF)$16.90
Slow cooked black lentils, creamy and rich with butter.
Dal Tadka (V) (GF)$16.90
Tempered yellow lentils.
Chana Masala (V) (GF)$16.90
Chickpeas cooked in tangy tomato and onion gravy.
Palak Paneer (V) (GF)$17.90
Spinach curry with cottage cheese cubes.
Paneer Butter Masala (V) (GF)$17.90
Creamy tomato based curry with paneer.
Malai Kofta (V)$16.90
Cottage cheese and potato dumplings in rich creamy sauce.
Matar Mushroom (V) (GF)$17.90
Mushrooms and green peas in a flavorful curry.
Mixed Vegetables Korma (V)$17.90
Seasonal veggies in mild creamy cashew curry. (V).
Saag Mustard Leaf Curry (V) (GF)$17.90
Traditional Punjabi mustard greens curry. Served with makki di roti.
Kadai Paneer (V) (GF)$18.90
Paneer with peppers and spices in tomato gravy.
Meat Dishes
Special Biryani6.8$24.90
Basmati rice and meat cooked with aromatic spices.
Butter Chicken (GF)$22.90
Creamy tomato based curry with tender chicken.
Kadai Chicken (GF)$22.90
Wok tossed chicken with capsicum and spices.
Chicken Madras (GF)$22.90
Spicy coconut based south Indian style curry.
Chef Special Chicken Korma$22.90
Tender chicken simmered in a spiced curry sauce and served with rice or bread.
Daal Gosht$22.90
Slow cooked lentils with tender mutton in rich and spiced gravy.
Channa Ghost$22.90
Slow cooked lentils with tender mutton in rich and spiced gravy.
Chicken Afghan (GF)$22.90
Mild, creamy marinade with yoghurt and spices.
Chicken Vindaloo (GF)$22.90
Goan style hot and tangy curry with chilli vinegar.
Goat Do Pyaza (GF)$25.90
Goat cooked with double onions and spices.
Goat Curry Masala (GF)$25.90
Traditional slow cooked Indian goat curry.
Lamb Korma (GF)$22.90
Aromatic lamb cooked in tomato and onion gravy.
Seafoods
Fish Malabar (GF)$25.90
Coastal style curry with coconut and curry leaves.
King Prawn Karahi (GF)$25.90
Prawns in a rich coconut and tamarind curry.
Fish Masala (GF)$25.90
Tomato and onion masala with Indian spices.
Malai Fish (GF)$25.90
Fish in creamy and mildly spiced sauce.
Kadai Fish (GF)$25.90
Fish cooked with capsicum and crushed spices.
Tandoori Prawn Tikka (GF)$25.90
Marinated prawns grilled in the tandoor.
Mixed Seafood Curry (GF)$25.90
Prawns, fish and squid in a spiced coastal gravy.
Salads
Green Salad$11.90
Fresh mix of greens, veggies and light dressing.
Tandoori Chicken Salad$16.90
Tandoori chicken tossed with fresh greens and spiced yogurt dressing.
Pyaj Salad (GF)$5.90
Tomato and onion masala with Indian spices.
Bread or Rice
Plain Naan7.3$5.90
Leavened Indian flatbread baked in the tandoor.
Garlic Naan$5.90
Leavened flatbread topped with chopped garlic.
Cheese Naan$7.90
Leavened naan filled with cheese.
Chilli Cheese Naan$7.90
Naan bread filled with melted cheese and chopped chillies.
Lachha Paratha$7.90
Multi-layered, flaky paratha made with wheat flour.
Kulcha$7.90
Soft leavened North Indian flatbread.
Butter Naan$5.90
Leavened tandoor-baked flatbread brushed with butter.
Keema Naan$7.90
Naan stuffed with spiced minced meat.
Peshwari Naan$7.90
Naan stuffed with a dried fruit and nut filling.
Kashmiri Naan$7.90
Leavened bread stuffed with mixed dried fruits and nuts.
Tandoori Roti$4.90
Wholemeal flatbread baked in the tandoor.
Tawa Roti$4.90
Wholemeal unleavened flatbread cooked on a tawa.
Steam Rice$5.90
Light, fluffy steamed rice.
Saffron Rice$7.00
Rice cooked with saffron for delicate aroma and colour.
Zeera Rice$5.90
Fragrant basmati rice with cumin seeds.
Breakfast
Dahi Puri7.0$11.90
Crispy wafers, spiced potatoes, tamarind and yogurt.
Chicken Biryani6.8$25.90
Served with dahi and salad.
Mix Vegetable Biryani6.8$22.90
Served with dahi and salad.
Mixed Vegetable Paratha$14.90
Two pieces. Served with dahi and pickle.
Paneer Paratha$15.90
Two pranthas. Served with dahi and pickle.
Gobhi Paratha$14.90
Two pieces. Served with dahi and pickle.
Onion Paratha$14.90
Two pieces.
Methi Paratha$13.90
Two pieces.
Pudina Paratha$14.90
Two pieces.
Amritsari Kulcha$19.90
Served with channa masala, dahi and pickle.
Masala Chai$5.90
Spiced Indian tea brewed with milk and aromatic herbs.
Paneer Bhurji with Tawa Roti$22.90
Served with dahi and pickle.
Chole Bhature$19.90
Served with dahi and salad.
Puri Chole$15.90
Served with dahi and salad.
Bread Pakoda$9.90
Served with mint and green chutney.
French Fries$7.90
Crispy golden potato fries.
Sides
Mixed Raita$4.80
Creamy yoghurt with mixed vegetables and spices.
Mixed Pickle$2.40
Assorted pickled vegetables and fruits with Indian spices.
Papadams$4.80
Four pieces.
Desserts
Gulab Jamun (V)$9.48
Two pieces. Soft syrupy milk dumplings.
Kulfi$7.08
Dense, creamy Indian ice cream made from thickened milk.
Ice Cream$7.08
Choose from various flavours.
Mango Lassi (V) (GF)$7.08
Creamy mango yogurt drink with cardamom.
Rasmalai (V) (GF)$8.28
Cottage cheese dumplings in sweetened milk.

Menu sourced from Uber Eats · Prices may vary · Always confirm with the restaurant

Compare City-Wide

Naan7.3Dahi Puri7.0Biryani6.8

About Glenelg Tikka N Talk

Glenelg Tikka N Talk is an Indian restaurant in Glenelg, Adelaide. Tastibase scores each of its dishes individually from real customer reviews, instead of rolling everything into one star average — so you can see exactly what this kitchen does well, dish by dish.

Its standout is Plain Naan, scoring 7.3/10 — a very strong result from 4 review mentions — and 2 other dishs have enough reviews to rank as well.

What it does best

The dishes diners rate most highly here are Plain Naan (7.3), Dahi Puri (7.0) and Chicken Biryani (6.8). A very good score on Tastibase means the praise is consistent across many independent reviews rather than a one-off, so these are the safe orders.

Regulars most often single out its plain naan, dahi puri, chicken biryani — a good place to start if it’s your first visit.

How these scores work

Every score here comes only from public reviews from the last three years, weighted so a single glowing write-up can’t inflate a dish — a kitchen needs steady, repeated praise to rank well. Tastibase’s dish scores sit alongside Glenelg Tikka N Talk’s overall 4.3-star rating, but go a level deeper: they tell you which specific dishes are worth ordering, not just how the venue rates overall.

How scores work: Tastibase scores individual dishes, not whole restaurants. AI sentiment (85%) + star ratings (15%), Bayesian-shrunk, last 3 years only. Full methodology →

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