Indian Spice Authentic Cuisine, Glenelg
📍 Glenelg🍽 Indian Restaurant1 scored dishes★ 3.9 Google
Indian Spice Authentic Cuisine, Glenelg is an Indian restaurant in Glenelg, Adelaide. It's known for its garlic naan.
From Uber Eats / DoorDash
Indian Spice Authentic Cuisine, Glenelg Menu
Dinner Menu - Vegetarian Starters
Vegetable Samosa (V)$9.90
Two pieces. Potatoes and green peas.
Onion Bhaji (V)$9.90
Crispy onion rings blended with chickpea flour, a perfect vegetarian starter.
Paneer Tika(V)$14.99
Indian cheese in tangy Indo-Chinese sauces, offering a crispy vegetarian delight.
Spring Rolls (V)$9.99
Crispy pastries filled with spiced mixed vegetables, deep-fried, and served with tangy tamarind sauce.
Vegetables Pakora (V)$9.99
Chopped potatoes, cauliflower, and onion in chickpea batter, deep-fried, served with tangy tamarind sauce. Vegetarian delight!
Potato Bhaji (V)$9.90
Spiced potato fritters, crispy and vegetarian, perfect for a flavorful start to your meal.
Paneer Tikka (V)$14.99
Cottage cheese marinated in smooth yogurt, lightly spiced, and grilled for a flavorful vegetarian starter.
Tornado Potato$12.99
2 sticks of spiral cut potato, battered and deep fried.
Add cheese/caramelized onion/ Aioli on top
Puffed Rice chat (bhel puri)$9.99
Pair of mixed puffed rice, sav, split chickpea, peanuts, onion, tomato, cucumber tossed with salt pepper and special chaat masala and choice of chutneys.
Tandoori Mushrooms$14.99
Mushrooms coated with batter of chickpea flour mixed thick yoghurt and Indian spices, cooked on skewers in clay oven, served with salad and green mint sauce.
Samosa Chaat$8.99
Pair of Crushed samosa topped with dahi, onions, mixed chutneys, and secret spices for a burst of flavors.
Malai Soya Chaap$14.99
Soya chaap marinated in yogurt, cream, mint chutney, and spices for a rich, creamy flavor.
Stuffed Golgappas$9.99
Crispy puffed balls filled with potatoes, onions, spices, sweet yoghurt, mixed chutneys and topped with sev.
Puffed rice (bhel puri)$9.99
A mix of puffed rice, sav, split chickpea, peanuts, onion, tomato, cucumber tossed with salt pepper and special chaat masala and choice of chutneys.
Papdi Chaat$9.99
Crispy papdi layered with sweet dahi, tangy chutneys, and a blend of secret spices.
Dinner Menu - Non Veg Starters
Chicken Tikka$15.99
Diced chicken breast, char-grilled in tandoor, offering a smoky and tender start to your meal.
Pop Corn Chicken Manchurian$15.99
Spicy chicken bites tossed in a tangy Manchurian sauce, perfect for a flavorful start to your meal.
Amritsari Fish$17.99
Fish marinated in Indian spices, chickpea flour, yogurt, lemon, rice, and corn flour, served with green chutney.
Chowmein$16.99
Noodles stir-fried with assorted vegetables, Eggs and spices for a flavorful vegetarian delight.
BANG BANG Chicken Skewers$13.99
Two skewers of small cubes of marinated chicken breast, brushed with special house made bang bang mayo, cooked in hot tandoor.
Bread Omellete$9.99
Eggs cooked with onion, tomato, green chili, and coriander for a spicy, flavorful bite.
Chicken nuggets & Chips
Golden chicken nuggets paired with crispy chips, a delightful combo for any meal.
Cauliflower Crunch$17.90
Crispy fried battered cauliflower florets sauté with crushed onion ginger garlic, cubes of capsicum & a blend of tomato-sweet chilly soya-hot chili sauce and vinegar, garnish with spring onions.
Dinner Menu - Vegetarian Delights
Malai Kofta (GF)$19.90
Cottage cheese, potato, and raisin croquettes in a rich cashew nut sauce.
Dal Makhani (GF)$19.99
Mixed pulses simmered with tomato sauce, cream, and fenugreek for a rich, flavorful delight.
Paneer Tikka Masala (GF) (NF)$19.99
Grilled paneer cubes in tandoori masala with ginger, garlic, coriander, and onion sauce. Gluten-free, nut-free.
Kadai Paneer (GF) (NF)$19.99
Whole coriander, red chilli, onion, and capsicum cooked together for a flavorful vegetarian delight.
Tadka Dal (GF) (NF) (DF)$19.99
Yellow lentils simmered with garlic, ginger, onion, tomato, and coriander. Gluten-free, nut-free, dairy-free.
Shahi Paneer (GF)$19.99
Indian cheese in a creamy, cashew-infused sauce.
Saag Kofta (GF) (NF)$19.99
Slowly cooked spinach, then blended and tempered with onion tomato gravy served with deep fried potato, paneer, chick pea flour balls.
Mutter Mushroom (GF) (NF)$18.99
Green peas and mushrooms simmered in a creamy onion sauce. Gluten-free and nut-free.
Chana Masala (GF) (NF) (DF)$19.99
Chickpeas simmered in a savory onion and tomato gravy, offering a delightful Indian flavor. GF, NF, DF.
Dinner Menu - Chicken Specialties
Butter Chicken (GF)$19.99
Roasted chicken in a creamy tomato sauce, offering a rich and savory delight.
Chicken Vindaloo (GF) (NF) (DF)$19.99
Spicy chicken curry in tangy vindaloo sauce, gluten-free, nut-free, and dairy-free.
Chicken Tikka Masala (GF) (NF) (DF)$19.99
Chargrilled chicken cubes in tandoori masala sauce with ginger, turmeric, coriander, and cumin. Capsicum, diced onions GF, NF, DF.
Chicken Kadai (GF) (NF) (DF)$19.90
Sautéed chicken with whole coriander, red chili, onion, and capsicum. Gluten-free, nut-free, dairy-free.
Chicken Saag (GF) (NF) (DF)$19.99
Tender chicken pieces in a delicately spiced spinach sauce, gluten-free, nut-free, and dairy-free.
Dinner Menu - Lamb
Lamb Rogan Josh (GF) (NF) (DF)$19.99
Boneless lamb pieces in a rich Mughlai sauce, gluten-free, nut-free, and dairy-free.
Lamb Vindaloo (GF) (NF) (DF)$19.99
Spicy lamb curry simmered in tangy vindaloo sauce, gluten-free, nut-free, and dairy-free.
Lamb Saag$19.99
Tender lamb simmered with spinach, creating a hearty and flavorful dish.
Dinner Menu - Beef
Beef Vindaloo (GF) (DF) (NF)$19.99
Spicy beef curry in tangy vindaloo sauce, gluten-free, dairy-free, and nut-free.
Beef Saag (GF) (DF) (NF)$19.99
Tender pieces of beef cooked in a subtly flavoured spinach and spices.
Dinner Menu - Goat Dishes
Goat Masala (GF) (DF) (NF)$19.99
Tender goat simmered in a rich tomato-onion sauce, enhanced with green pepper and aromatic spices.
Goat Vindaloo (GF) (DF) (NF)$19.99
Spicy goat curry simmered in tangy sauce , gluten-free,
Goat Curry (GF) (NF)$19.99
Tender goat simmered in a savory tomato and onion curry with garlic, ginger, and curry powder.
Goat Kadai (GF) (DF) (NF)$19.99
Goat cooked with whole coriander, red chili, onion, and capsicum. Gluten-free, dairy-free, nut-free delight.
Dinner Menu - Seafood
Amritsari Fish$17.99
Fish marinated in Indian spices, chickpea flour, yogurt, lemon, rice, and corn flour, served with green chutney.
Dinner Menu - Tandoori Breads
Garlic Naan6.8$4.99
Leavened flatbread with a hint of garlic, perfect for pairing with your favorite dishes.
Garlic and Cheese Naan$6.50
Buttery naan with garlic and melted cheese, offering a savory twist to a classic favorite.
Tandoori Roti$2.99
Soft, leavened flatbread, perfect for pairing with curries and traditionally baked in a clay oven.
Cheese Naan$5.50
Buttery naan filled with gooey melted cheese, perfect for a savory delight.
Garlic and Chilli Cheese Naan$6.90
Cheese-filled naan with a kick of garlic and chilli, offering a delightful blend of flavors.
Naan Buttered$3.99
Soft Indian flatbread, gently buttered for a melt-in-your-mouth experience.
Onion Kulcha$5.99
Fluffy flatbread with a hint of onion, perfect for pairing with your favorite curry.
Amritsari Kulcha (Naan)$8.99
Clay oven-baked bread stuffed with mashed potatoes, onions, green chillies, and spices, served with chickpeas and pickles.
Dinner Menu - Basmati Rice
Plain Rice$3.99
Steaming hot basmati rice, fluffy and aromatic, perfect as a side or base for your favorite dishes.
Jeera Rice$5.99
Aromatic basmati rice delicately infused with cumin seeds for a subtle, earthy flavor.
Vegetables Pulav rice$9.99
Basmati rice cooked with peas and seasonal vegetables for a fragrant, delightful taste.
Dinner Menu - Biryani Dishes
Chicken Biryani$19.99
Aromatic rice and chicken dish, served with raita, infused with spices for a rich, flavorful experience.
Goat Biryani$19.99
Aromatic rice dish with tender goat, spices, and herbs, served with cooling raita for a perfect balance.
Vegetable Biryani$18.90
Aromatic rice dish with mixed vegetables and spices, served with cooling raita.
Lamb Biryani$19.99
Aromatic rice dish with tender lamb, layered with spices and served with cooling raita.
Dinner Menu - Accompaniments
Papadums$2.99
Crispy Indian flatbread, perfect as a crunchy side to complement your meal.
Raita$5.99
Cool yogurt mix with a hint of spice, ideal for balancing flavors.
Mango Chutney$3.50
Sweet and tangy mango chutney, perfect as a flavorful accompaniment to your meal.
Mint Chutney$2.00
Zesty herb chutney with fresh mint, perfect as a flavorful accompaniment to your meal.
Mixed Pickles$3.00
Tangy and sweet pickled vegetables, a perfect accompaniment to enhance your meal.
Onion Salad$4.99
Crisp onions tossed with a unique blend of aromatic spices for a refreshing side.
Fresh Garden Salad$6.99
Crisp garden greens, a refreshing blend of fresh vegetables for a light and healthy choice.
Puffed Rice chat (bhel puri)$9.99
Pair of mixed puffed rice, sav, split chickpea, peanuts, onion, tomato, cucumber tossed with salt pepper and special chaat masala and choice of chutneys.
Tornado Potato$12.99
2 sticks of spiral cut potato, battered and deep fried.
Add cheese/caramelized onion/ Aioli on top
Samosa Chaat$8.99
Pair of Crushed samosa topped with dahi, onions, mixed chutneys, and secret spices for a burst of flavors.
Puffed rice (bhel puri)$9.99
A mix of puffed rice, sav, split chickpea, peanuts, onion, tomato, cucumber tossed with salt pepper and special chaat masala and choice of chutneys.
Dinner Menu - Desserts
Gulab Jamun$6.99
Two pieces of Sweet, syrup-soaked dumplings, a classic Indian dessert delight.
Rasmalai$7.99
Pair of Creamy paneer dessert soaked in sweet, milky sauce for a rich, indulgent treat.
Ice Cream (Chef Special Gulab-e-Groove)$7.99
Chef's special 2 scoops of milk made ice cream Including taste of Gulabjamun and nuts. a delightful treat to end your meal on a sweet note.
Dinner Menu - Drinks
Mango Lassi$4.00
Sweet and creamy yogurt-based drink with a hint of mango.
Salted Lassi$4.50
Refreshing yogurt drink with a hint of salt for a savory twist.
Sweet Lassi$4.99
Refreshing yogurt drink blended with sugar for a sweet, creamy delight.
Dinner Menu - Indian Street Food
Aaloo Tiki Chat$9.99
A pan fried ball of potato and spices, served with chick pea curry, yoghurt, onion, tomato, and radish and house made Chutneys and chaat masala.
Bhalla - Papdi Chat$9.99
Deep fried balls of blended moong daal & urad daal, dipped into sweet yoghurt served with onion, tomato, pomegranate seeds, tooty fruity and house made chutneys and chaat masala.
Gol Gappas (Paani puri)$9.99
Crispy puffed balls filled with potato, onions, spices, and tangy flavored water.
Puffed Rice chat (bhel puri)$9.99
Pair of mixed puffed rice, sav, split chickpea, peanuts, onion, tomato, cucumber tossed with salt pepper and special chaat masala and choice of chutneys.
Tornado Potato$12.99
2 sticks of spiral cut potato, battered and deep fried.
Add cheese/caramelized onion/ Aioli on top
Tandoori Mushrooms$14.99
Mushrooms coated with batter of chickpea flour mixed thick yoghurt and Indian spices, cooked on skewers in clay oven, served with salad and green mint sauce.
Samosa Chaat$8.99
Pair of Crushed samosa topped with dahi, onions, mixed chutneys, and secret spices for a burst of flavors.
Bread Omellete$9.99
Eggs cooked with onion, tomato, green chili, and coriander for a spicy, flavorful bite.
Malai Soya Chaap$14.99
Soya chaap marinated in yogurt, cream, mint chutney, and spices for a rich, creamy flavor.
Stuffed Golgappas$9.99
Crispy puffed balls filled with potatoes, onions, spices, sweet yoghurt, mixed chutneys and topped with sev.
Puffed rice (bhel puri)$9.99
A mix of puffed rice, sav, split chickpea, peanuts, onion, tomato, cucumber tossed with salt pepper and special chaat masala and choice of chutneys.
Menu sourced from Uber Eats · Prices may vary · Always confirm with the restaurant
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About Indian Spice Authentic Cuisine, Glenelg
Indian Spice Authentic Cuisine, Glenelg is an indian restaurant in Glenelg, Adelaide. Tastibase scores each of its dishes individually from real customer reviews, instead of rolling everything into one star average — so you can see exactly what this kitchen does well, dish by dish.
Right now one dish has enough reviews to score confidently: Garlic Naan, at 6.8/10 — a solid result built from 6 review mentions.
What it does best
Because the score is built only from reviews that actually name the dish, that 6.8 is specifically about the garlic naan — not the room, the service or the average of everything on the menu.
Regulars most often single out its garlic naan — a good place to start if it’s your first visit.
How these scores work
Every score here comes only from public reviews from the last three years, weighted so a single glowing write-up can’t inflate a dish — a kitchen needs steady, repeated praise to rank well. Tastibase’s dish scores sit alongside Indian Spice Authentic Cuisine, Glenelg’s overall 3.9-star rating, but go a level deeper: they tell you which specific dishes are worth ordering, not just how the venue rates overall.
How scores work: Tastibase scores individual dishes, not whole restaurants. AI sentiment (85%) + star ratings (15%), Bayesian-shrunk, last 3 years only. Full methodology →
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