Radhe sweets and Veg restaurant

Tender soya chaap cooked in a creamy malai gravy, mildly spiced, served with mint chutney

2 pieces. Golden fried bread pakoras coated in spiced chickpea batter and served hot with Tamarind chutney.

(1 piece) Crispy pastry triangles filled with lightly spiced potatoes and peas, deep fried until golden. Served with Tangly tamarind chutney

4 pieces. Paneer dipped in seasoned gram flour batter and fried crisp. Served with tangy tamarind chutney.

Crispy golden potato fries, prepared and lightly seasoned accompanied with tomato sauce.

Crispy cauliflower florets tossed in a spiced South Indian style coating.

Crispy fried paneer cubes tossed in a spiced South Indian style coating.

Crispy golden kebabs made with mashed potatoes, corn kernels, cheese, and a blend of Indian spices, flavourful centre with a lightly crisp outer layer, served with mint chutney.

Lightly spiced flattened rice cooked with onions, mustard seeds, curry leaves and herbs.

Two curries, four roti with rice or six roti without rice, yoghurt/gulab jamun

Two pieces. Whole wheat flatbread stuffed with spiced mashed potatoes, pan cooked until golden.

Two pieces. North Indian chickpea curry paired with fried bhature.

Five pieces. Spiced chickpea curry served with fried puris.

Two pieces. Amritsar style stuffed flatbread baked until crisp. Served with chole and chutney.

5 puri deep fried served with mildly spiced potato bhaji.

Two pieces. Whole wheat flatbread stuffed with spiced cauliflower filling, pan cooked until golden.

Two pieces. Whole wheat flatbread stuffed with spiced grated paneer, pan cooked until golden.

Two pieces. Whole wheat flatbread stuffed with a spiced mix of vegetables, pan cooked until golden.

Soft paneer cubes cooked in a smooth spinach based gravy.

Paneer cubes cooked with capsicum and onions in a spicy tomato based gravy.

Grilled paneer cubes cooked in a spiced tomato and cream gravy.

Paneer cubes cooked in a creamy tomato and butter gravy.

Crispy paneer cubes tossed with capsicum, onions and a spicy Indo Chinese sauce.

A medley of vegetables cooked in a mildly spiced onion tomato gravy.

Mixed vegetables and fruits cooked in a cashew based gravy.

Paneer cubes cooked with fenugreek leaves in a creamy cashew gravy.

Crumbled paneer cooked with onions, tomatoes and Indian spices.

Yellow lentils cooked with spices and finished with garlic tempering.

Cashew nuts cooked in a mildly spiced onion tomato gravy.

Spicy chickpea curry cooked in Amritsar style spice blend.

Okra cooked with onions, tomatoes and Indian spices.

Gram flour dumplings simmered in a yoghurt based curry, lightly spiced.

Slow cooked black lentils simmered with butter, cream and mild spices.

Soft paneer and potato dumplings served in a creamy tomato and cashew gravy.

Stir fried noodles tossed with vegetables and sauces.

Crispy vegetable dumplings tossed in a spicy Indo Chinese sauce.

Crispy paneer cubes tossed with capsicum and onions in a spicy Indo Chinese chilli sauce.

Wok tossed rice cooked with vegetables and sauces.

Crispy cauliflower florets tossed in a spicy Indo Chinese sauce.

Crispy vegetable samosa served in a soft bread roll with chutneys.

Crispy samosa topped with spiced chickpeas, yoghurt, onions and mixed chutneys.

Six pieces. Crispy hollow fried puffed balls filled with spiced potato, chickpeas and flavoured water.

A spiced vegetable potato patty served in a soft burger bun with onion, lettuce, tomato and mild sauces.

Spiced mashed vegetable curry served with buttered soft bread rolls.

Two pieces. Spiced potato fritter served in a soft bread roll with chutneys.

Soft lentil dumplings soaked in creamy yoghurt, topped with sweet and chutneys.

Soft lentil dumplings served with crisp papdi in creamy yoghurt, topped with sweet and chutneys.

Spiced potato patties cooked on a hot tawa and served with topping of onion and chaat masala.

Crispy potato patties served with spiced chickpeas, onions, mixed chutneys and spices.

Six pieces. Crispy fried crisp balls filled with spiced potato, chickpeas, yoghurt and mixed chutneys.

Steamed long grain rice.

Basmati rice cooked with mixed vegetables and mild spices, gently simmered.

Basmati rice tempered with cumin seeds and mild spices.

Basmati rice layered with mixed vegetables and spices.

Basmati rice layered with marinated paneer and spices.

Mint chutney blended with herbs and mild spices.

Indian mixed vegetable pickle.

Crispy lentil wafer.

Sliced onions seasoned with lemon and mild spices.

Greens served lightly dressed.

Creamy plain yoghurt, served chilled.

Yoghurt mixed with vegetables and mild spices.

Soft leavened bread baked in a tandoor and finished with garlic and butter.

Soft leavened bread baked in a tandoor and brushed with butter.

Soft tandoor baked naan stuffed with melted cheese.

Soft whole wheat flatbread cooked on a hot tawa.

Whole wheat flatbread baked in tandoor.

Soft leavened bread baked in tandoor.

Soft tandoor baked naan stuffed with melted cheese and finished with garlic and butter.

Soft tandoor baked naan stuffed with melted cheese and green chillies.

Soft tandoor baked naan stuffed with melted cheese, green chillies and garlic.

Two pieces. Soft milk dumplings soaked in warm sugar syrup.

Indian carrot halwa slow cooked with milk, ghee and nuts.

Creamy milkshake blended with chocolate.

Creamy milkshake with a smooth vanilla flavour.

Smooth milkshake made with milk and sweet mango and served chilled.

Smooth milkshake made with milk and caramel syrup and served chilled.

Creamy milkshake blended with ripe bananas.

Creamy milkshake blended with strawberry.

Smoothie blended with mixed berries and milk.

Ripe mango and banana blended into a smooth smoothie.

Creamy smoothie blended with avocado and milk.

Fresh fruit juice made from a single fruit, served chilled.

Lemon juice blended with mint leaves and chilled water.

Green apple, cucumber, celery, spinach, mint, ginger and lemon juice.

Creamy, chilled yoghurt drink gently sweetened.

Creamy, chilled yoghurt drink seasoned with Indian spices.

Creamy yoghurt drink blended with ripe mango.

Soft drink of your choice - 375ml

Indian milk tea slow brewed with spices.