Roti Pani
📍 Paralowie🍽 Indian Restaurant2 scored dishes★ 4.6 Google
Roti Pani is an Indian restaurant in Paralowie, Adelaide. It's known for its butter chicken and plain naan.
From Uber Eats / DoorDash
Roti Pani Menu
Entree Non Vegetarian
Chilli Chicken$22.50
Fried chicken sauteed in a spicy sweet sauce along with onions and bell peppers.
Chicken Tikka$18.75
Tandoori roasted chicken marinated in yoghurt and spices.
Chicken Pakora$18.75
Boneless chicken fried in a spicy chickpea batter.
Fish Pakora$22.50
Boneless chicken fried in a spicy chickpea batter.
Tawa Goat$25.00
Marinated mutton cooked with onions, tomatoes and spices.
Lamb Seekh Kebab$18.75
Minced lamb meat is mixed with spices and firmly on a skewer.
Entree Vegetarian
Paneer Tikka (V)$17.50
Tandoor baked paneer marinated in yoghurt, lemon and spices.
Vegetable Manchurian (V)$15.00
Deep fried vegetable florets tossed in a spicy sauce.
Paneer Chilli (V)$21.50
Crispy paneer cubes cooked with bell peppers and sauces.
Paneer Pakora (V)$13.50
Marinated paneer coated in a batter and fry until crisp.
Vegetable Pakora (V)$11.50
Vegetables marinated in chickpea flour crisp until brown.
Samosa$11.00
Crispy pastry pockets filled with spiced potatoes and peas.
Entree Special Chaat
Chole Bhature$15.00
A deep fried bread made from maida with spicy chole masala.
Samosa Chaat$17.50
Samosa topped with chickpeas, chutney and yoghurt.
Papdi Chaat$17.50
Crisp fried puris with sweet sour spicy chutneys and sev.
Gol Gappa$11.50
Consists of spicy water and chutney with a filling of boiled potatoes.
Aloo Tikki Chaat$17.50
Aloo tikki topped with chutney, yogurt and other spices.
Dahi Puri$11.50
Crispy shell stuffed with vegetable curd, ground spices, chutneys and sev.
Non Vegetarian Mains Chicken
Butter Chicken7.1$22.50
Marinated chicken cooked in tandoori spices, onion and cream.
Chicken Korma$22.50
Chicken in a creamy curry of nuts and spices.
Punjabi Chicken$22.50
Chicken cooked with spices in Punjabi style.
Chicken Tikka Masala$22.50
Chicken tikka cooked in a spicy sauce.
Mango Chicken$22.50
Tender chicken cooked in a mango sauce and spices.
Chicken Masala$22.50
Chicken pieces in a thick sauce with spices.
Chicken Vindaloo$22.50
A hot and flavoured dish.
Chicken Spinach$22.50
Tender pieces of chicken cooked with spinach and spices.
Karahi Chicken$22.50
Chicken cooked with capsicum, herbs, cream and spices.
Chicken Madras$22.50
Chicken cooked with onion, tomato, chilli and spices.
Non Vegetarian Mains Lamb
Lamb Korma$23.50
Lamb in a creamy curry of nuts and spices.
Lamb Rogan Josh$23.50
Kashmiri style cooked lamb with onion, tomato, herbs and spices.
Lamb Spinach$23.50
Lamb cooked in mustard leaves with ginger, garlic and spices.
Lamb Vindaloo$23.50
Lamb cooked with garlic, ginger, spices and vinegar.
Lamb Madras$23.50
Lamb cooked with onion, tomato, chilli and spices.
Non Vegetarian Mains Beef
Beef Korma$23.50
Beef in a creamy curry of nuts and spices.
Beef Curry$23.50
Beef cooked in a thick sauce with spices.
Beef Spinach$23.50
Beef cooked in mustard leaves with ginger, garlic and spices.
Beef Vindaloo$23.50
Beef cooked with garlic, ginger, spices and vinegar.
Beef Madras$23.50
Beef cooked with onion, tomato, chilli and spices.
Non Vegetarian Mains Goat
Goat Curry$23.50
Goat pieces are cooked in a thick sauce with spices.
Non Vegetarian Mains Seafood
Fish Curry$22.50
Fish cooked in onion, thin coconut milk and a dash of lemon.
Prawn Butter Masala$28.50
Prawn cooked with onion, coconut milk, cream and spices.
Vegetarian Mains
Mixed Vegetable Korma (V)$21.00
Mixed vegetables in a creamy curry sauce.
Dal Makhani (V)$21.00
Curried lentils with ginger, onion, coriander and cream.
Dal Tadka (V)$21.00
Mix lentils in creamy spices and coriander.
Chana Masala (V)$21.00
Whole chickpeas in a blend of Indian sauces.
Jeera Aloo (V)$21.00
Potato with cumin seed masala.
Matter Paneer (V)$22.50
Cottage cheese and peas simmered in creamy sauce.
Spinach Paneer (V)$22.50
Spinach and cottage cheese simmered in creamy sauce.
Malai Kofta (V)$22.50
Cottage cheese and potato balls cooked with cream and spices.
Spinach Potato (V)$22.50
Potato and spinach simmered in a creamy sauce.
Aloo Matter (V)$22.50
Potato and green peas simmered in creamy sauce.
Mushroom Matter (V)$22.50
Mushroom and green peas simmered in a creamy sauce.
Kaju Masala (V)$22.50
Kaju simmered in a creamy sauce with spices and herbs.
Methi Malai Matter (V)$22.50
Methi in a creamy sauce with spices and herbs.
Paneer Butter Masala (V)$22.50
Paneer simmered in creamy and cashew nut based tomato gravy.
Shahi Paneer (V)$22.50
Cottage cheese cubes cooked with dry fruit, cream and spices.
Aloo Baingan (V)$21.00
Potato and eggplant cooked with spices.
Aloo Gobhi (V)$21.00
Potato and cabbage cooked with spices.
Saag (V)$21.00
Leafy vegetables cooked with ghee and spices.
Paneer Burji (V)$22.50
Scrambled cottage cheese cooked with onions, tomatoes and spices.
Rice
Chicken Biryani$22.50
Flavourful basmati rice cooked with chicken and spices.
Lamb Biryani$23.50
Flavourful lamb mixed with aromatic spices and basmati rice.
Goat Biryani$25.00
Flavourful goat meat cooked with aromatic spices and basmati rice.
Steamed Rice$5.50
Plain steamed rice served as a side.
Breads
Plain Naan6.6$3.50
Soft, lightly leavened Indian flatbread.
Tandoori Roti$3.50
Traditional Indian flatbread, soft and lightly leavened.
Cheese Naan$6.00
Soft, buttery naan infused with melted cheese.
Cheese Garlic Naan$6.00
Soft, buttery naan infused with the richness of garlic and melted cheese.
Garlic Naan$4.00
Soft, lightly leavened flatbread infused with garlic.
Cheese Chilli Naan$6.00
Soft, buttery naan infused with melted cheese and a hint of chilli.
Peshawari Naan$6.00
Soft, leavened flatbread from the Peshawar region.
Chocolate Naan$6.00
Sweet, rich chocolate infused into a soft, leavened flatbread.
Tawa Roti$2.80
Traditional Indian flatbread, soft and lightly puffed.
Accompaniments
Garden Salad$6.00
Fresh mix of greens.
Onion Salad$3.50
Fresh onions in a tangy mix.
Raita$6.00
Cool and creamy yogurt side dish.
Mango Chutney$3.50
Sweet and tangy condiment made with mango.
Mint Chutney$3.50
Mint-based chutney served as a side.
Mix Pickle$3.50
A blend of tangy and spicy pickles.
Papadum$3.50
Thin, crispy Indian flatbread served as a side.
Desserts
Gulab Jamun$7.50
Sweet dumplings soaked in a sweet syrup.
Gajar Halwa$8.50
Rich, creamy pudding made with carrots.
Pista Kulfi$7.50
Traditional Indian-style ice cream flavoured with pistachio.
Hot Beverages
Masala Tea$5.00
Spiced black tea, a traditional Indian favourite.
Cold Beverages
Lassi$7.00
Traditional yogurt-based drink, smooth and refreshing.
Salted Lassi$6.50
Yogurt-based drink with a touch of salt.
Family Deals
Large Family Deal$61.10
2 x Large Curries of Choice
2 x Large Rice
2 x Naans of choice
2 x Papadum
1 x Raita
1 x Entree (Chef
Special)
Extra Large Family Deal$110.50
4 x Large Curries of Choice
2 x Extra Large Rice
4 x Naan of choice
4 x Papadum
1 x Raita
1 x Entree (Chef
Special)
Lunch Special
Amritsari Kulcha$19.50
2 Kulcha
Chole
Raita
Butter
Pickle
Onion
Half Curry/Half Rice$14.50
Any half curry (except Goat Curry, Punjabi Chicken, Fish Curry, and Prawn Butter Masala) with rice.
Aloo Prantha$17.00
2 Prantha
Raita
Butter
Pickle
Mix Prantha$17.00
2 Prantha
Raita
Butter
Pickle
Paneer Prantha$20.50
2 Prantha
Raita
Butter
Pickle
Dinner Special
Half Curry/Half Rice with Naan Bread$20.50
Any half curry (except Goat Curry, Punjabi Chicken, Fish Curry, and Prawn Butter Masala) with rice and naan bread of choice.
Tiffins
Veg Tiffin$16.00
2 Curries, 4 Roti, Raita, Pickle
Veg and Non-veg Mix Tiffin$19.00
1 Veg Curry, 1 Chicken Curry, 4 Roti, Raita, Pickle
Menu sourced from Uber Eats · Prices may vary · Always confirm with the restaurant
Compare City-Wide
About Roti Pani
Roti Pani is an indian restaurant in Paralowie, Adelaide. Tastibase scores each of its dishes individually from real customer reviews, instead of rolling everything into one star average — so you can see exactly what this kitchen does well, dish by dish.
Its standout is Butter Chicken, scoring 7.1/10 — a very strong result from 7 review mentions — and 1 other dish have enough reviews to rank as well.
What it does best
The dishes diners rate most highly here are Butter Chicken (7.1) and Plain Naan (6.6). A very good score on Tastibase means the praise is consistent across many independent reviews rather than a one-off, so these are the safe orders.
Regulars most often single out its butter chicken, plain naan — a good place to start if it’s your first visit.
How these scores work
Every score here comes only from public reviews from the last three years, weighted so a single glowing write-up can’t inflate a dish — a kitchen needs steady, repeated praise to rank well. Tastibase’s dish scores sit alongside Roti Pani’s overall 4.6-star rating, but go a level deeper: they tell you which specific dishes are worth ordering, not just how the venue rates overall.
How scores work: Tastibase scores individual dishes, not whole restaurants. AI sentiment (85%) + star ratings (15%), Bayesian-shrunk, last 3 years only. Full methodology →
Own This Restaurant?
Claim your free page to keep details current and respond to diners.