Spice N Ice
📍 Port Adelaide🍽 Indian Restaurant1 scored dishes★ 4.2 Google
Spice N Ice is an Indian restaurant in Port Adelaide, Adelaide. It's known for its chicken tikka naan.
From Uber Eats / DoorDash
Spice N Ice Menu
Chicken Tikka Naan7.0$6.90
Chicken tikka, onions stuffed in Indian bread.
Butter Chicken$22.90
Tomato cashew based thick gravy with mild spices with boneless chicken.
Chicken Tikka Masala$23.90
Marinated chicken simmered in mild sauce with onions, tomato and capsicum.
Paneer Tikka Masala$18.90
Tandoori paneer cooked in rich tomato based sauce with exotic chef's secret spices.
Chicken Tikka$17.90
Tranditional Punjabi specialty marinated with mild spices and yoghurt, cooked in clay oven.
Garlic Naan$5.50
Naan bread with garlic.
Kid's Butter Chicken$15.90
Lamb Korma$24.90
Tender pieces of lamb simmered with rich cashew sauce, mildly spiced finished with cream.
Chicken Korma$22.90
Tender pieces of chicken simmered with rich cashew sauce, mildly spiced finished with cream.
Matar Methi Malai$15.90
Green peas and fenugreek cooked in rich cashew creamy onion sauce blended of aromatic spices
Lamb Rogan Josh$24.90
Succulent lamb slow cooked in rich tomato sauce with aromatic spices.
Saag Paneer$18.90
Cottage cheese cooked with mustard leaves, spinach paste, and ginger.
Malai Kofta$19.90
Cottage cheese dumplings cooked in rich cashew butter sauce.
Chicken Biryani$20.90
Chicken in brown onion, mint, yoghurt gravy in saffron-scented long grain slow cooked basmati rice.
Paneer Makhani$18.90
Diced cottage cheese slow cooked in rich creamy tomato sauce.
Mushroom Matar Paneer$19.90
Mushroom and peas tossed with onions and garlic and seasoned.
Seekh Kebab$19.90
Spiced minced lamb cooked in the tandoor with skewers.
Tandoori Chicken$20.90
Overnight seasoned free range chicken tenderised with yoghurt and spices, cooked in clay oven.
Tandoori Broccoli$14.90
Broccoli florets in a special spiced yoghurt marinade, roasted in the tandoor.
Paneer Chilli$14.90
Cottage cheese stir fried with onions, capsicum and homemade fusion sauce.
Vegetable Biryani$16.90
Mixed vegetables in brown onion, mint, yoghurt gravy in saffron scented long grain slow cooked basmati rice.
Lamb Biryani$20.90
Succulent lamb in brown onion, mint, yoghurt gravy in saffron-scented long grain slow cooked basmati rice.
Garlic Cheese Naan$5.90
Naan bread stuffed with cheese and garlic.
Cheese Naan$5.90
Naan bread stuffed with cheese.
Tandoori Roti$5.00
Saffron Rice$6.50
Saffron scented long grain basmati rice.
Beef Vindaloo$24.90
Chunks of beef cooked in chilli tomato tamarind based sauce.
Beef Madras$24.90
South Indian speciality of beef cooked in coconut based gravy with a hint of spices, mustard and curry leaves.
Dal Makhni$16.90
Overnight slow cooked lentils in rich creamy sauce finished with fenugreek leaves.
Thai Green Chicken Curry$23.90
Thai speciality with coconut cream, asian spices, lemongrass, fresh green chillies, coriander and snow peas.
Goat Curry$24.90
Tender goat meat, on the bone, slow cooked in a traditional medium spicy sauce.
Spice n Ice Chicken Curry$22.90
Medium spiced onion tomato based sauce with chef's special ingredients.
Beef Rendang$24.90
Chunks of beef stewed in coconut milk and chilli gravy, tempered with exotic spices.
Saag Chicken$23.90
Chicken cooked with mustard leaves spinach paste and ginger.
Saag Lamb$24.90
Lamb cooked with mustard leaves spinach paste and ginger.
Chicken Vindaloo$23.90
Chicken cooked in chilli tomato tamarind based sauce.
Malabar Fish Curry$26.90
Kerala speciality cooked in tomato, coconut milk, herbs, spices and curry leaves.
Beef Kaduwala$24.90
Mild beef curry with pumpkin a touch of coconut.
Goan fish Curry$26.90
Fish cooked in rich tamarind, tomato, garlic and coriander
Goan Prawn$26.90
Prawns cooked in rich tamarind, tomato, garlic and coriander
Mix Vegetable Curry$16.90
Mixed vegetables tossed in butter and slow cooked in a cashew gravy finished with vindaloo paste.
Jeera Aloo$15.90
Diced potatoes tossed in with cumin seed and pounded spices.
Dal Tadka$15.90
Yellow lentils with fresh tempering.
Alu Gobi$18.90
Seasoned potatoes and cauliflower with turmeric, coriander, cumin, and tomatoes.
Chana ( Chickpeas ) Masala$14.90
Boiled Chickpeas cooked in a Onion Tomato gravy ( Mild - Medium )
Pumpkin Madras$19.90
South Indian specialty of pumpking cooking in coocnut based gravy with a hint of spices, mustard, and curry leaves.
Baigan Peas Bharta$15.90
Roasted eggplant puree and peas cooked in aromatic spices and herbs.
Tandoori Mixed Platter$32.00
Serves two. Chicken tikka, seekh kebab, lamb cutlets, and tandoori chicken.
Spice n Ice Mix Platter$30.00
Serves two. Chicken tikka, seekh kebab, onion bhaji, and vegetable samosa.
Mixed Seafood Platter$34.00
Serves two. Fish, prawns, crab, and squid.
Lamb Cutlets$21.90
Mustard spiced yoghurt marinated lamb cutlets cooked in the tandoor.
Tandoori Garlic Prawns$20.90
Prawns marinated with spices, cooked in a clay oven, and finished with spiced garlic butter.
Fish Koliwada$18.90
Mumbai favourite crispy fried fish marinated with Indian spices.
Crispy Chilli Squid$20.90
Batter fired spiced crispy squid.
Gin and Garlic Prawns$18.90
Prawns infused in gin and garic tossed in Asian spices.
Vegetarian Samosa$10.90
Two pastry triangles with potato and peas filling.
Onion Bhaji$10.90
Onion fritters coated with chickpea batter.
Fire Balls$13.90
Potato and cheddar cheese balls in an oriental spicy sauce.
Mixed Vegetables Pakoras$13.90
Fresh vegetables coated with chickpea batter, crispy fried.
Tokri Mushrooms$14.90
Red wine infused mushrooms roasted with chickpeas and cottage cheese finished with coriander and chilli flakes.
Gobi Manchurian$14.90
Batter fried cauliflower florets tossed in Indo Chinese sauce.
Tandoori Mushroom$14.90
Mushrooms with spiced yoghurt marinade, finished in clay oven.
Steamed Rice$5.90
Traditional kernels of long grained steamed basmati rice.
Oriental Fried Rice$10.90
Basmati rice tossed in peas, sauce and seasoning.
Kashmiri Rice$7.90
Saffron rice with dried fruits and nuts.
Plain Naan$5.00
Indian bread baked in oven with touch of butter.
Chilli Cheese Naan$5.90
Naan bread stuffed with cheese and chilli.
Keema Naan$6.90
Indian Bread Basket$13.90
Assortment of garlic naan, cheese naan, plain.
Garlic Onion Naan$5.90
Naan bread stuffed with garlic and onion.
Cheesy Basket$15.90
Assortment of chilli cheese, garlic cheese, cheese naan.
Kashmiri Naan$5.90
Vindaloo Naan$5.90
Stuffed Naan Basket$16.90
keema naan, chicken tikka naan, onion garlic naan.
Lachha Paratha$5.90
Multi layered whole wheat bread.
Pappadum$4.50
Raita$5.00
Mint Chutney$3.50
Mango Chutney$3.50
Mixed Pickles$3.50
Tamarind Chutney$3.50
Laccha Pyaaz$6.90
Fresh sliced onions with lemon, green chillies and chaat masala
Green Salad$7.90
Freshly sliced onions, cucumber, green chilli salad.
Chicken Tikka Salad$12.90
Fresh greens with mint and tamarind sauce, topped with chiken tikka.
Kid's Chicken Nuggets$15.90
Kid's Chicken Tenderloin and Chips$15.90
Served with a soft beverage.
Kid's Fish and Chips$15.90
Served with a soft beverage.
Chocolate Naan$8.90
Naan stuffed with chocolate and served with ice cream.
Gulab Jamun$9.90
Sugar syrup dumplings served with vanilla ice cream.
Rose Petal Kulfi$7.90
Pistachio Kulfi$7.90
Traditional home made Indian ice cream with chunks of Pistachio.
Mango Kulfi$7.90
Traditional home made Mango Indian ice cream .
Almond Kulfi$7.90
Traditional home made Indian ice cream with roasted Almond.
Mango Lassi$6.00
Coke Zero Can$5.00
Coke Can$5.00
Coke Zero 1.25L$7.50
Coke 1.25L$7.50
Lemonade 1.25L$7.50
Bundaberg Ginger Bottle 375mL$6.50
Fanta 1.25L$7.50
Fanta Can$5.00
Sprite 1.25L$7.50
Lemonade Can$5.00
Menu sourced from Uber Eats · Prices may vary · Always confirm with the restaurant
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About Spice N Ice
Spice N Ice is an indian restaurant in Port Adelaide, Adelaide. Tastibase scores each of its dishes individually from real customer reviews, instead of rolling everything into one star average — so you can see exactly what this kitchen does well, dish by dish.
Right now one dish has enough reviews to score confidently: Chicken Tikka Naan, at 7.0/10 — a solid result built from 5 review mentions.
What it does best
Because the score is built only from reviews that actually name the dish, that 7.0 is specifically about the chicken tikka naan — not the room, the service or the average of everything on the menu.
Regulars most often single out its chicken tikka naan — a good place to start if it’s your first visit.
How these scores work
Every score here comes only from public reviews from the last three years, weighted so a single glowing write-up can’t inflate a dish — a kitchen needs steady, repeated praise to rank well. Tastibase’s dish scores sit alongside Spice N Ice’s overall 4.2-star rating, but go a level deeper: they tell you which specific dishes are worth ordering, not just how the venue rates overall.
How scores work: Tastibase scores individual dishes, not whole restaurants. AI sentiment (85%) + star ratings (15%), Bayesian-shrunk, last 3 years only. Full methodology →
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