AAHAR - The Egg Eatery And Indian Cafe

Crispy veg manchurian balls coated in tangy sauces and wrapped with chutneys for a bold flavor.

Veg manchurian crispy, saucy and totally addictive.

Bite sized balls of veggie magic in bold gravy.

A scrumptious egg dish with transnational Chinese flavours.

Indulgent mango and yoghurt blend, smooth, rich and refreshing.

Crisp wafers topped with potatoes, yoghurt, chutneys and finished with sev and a dash of chaat masala.

Crunchy samosa chunks served with spiced potatoes, drizzled with yoghurt and various chutneys.

Golden potato tikkis layered with chutneys, yoghurt and bold spices.

A spicy mix of mashed vegetables cooked with butter and served with soft and toasted pav.

Spicy vegetable bhaji topped with melted cheese and served with butter toasted pav.

Veggies, noodles and spice the perfect combo.

Salted lassi. Lightly spiced yoghurt drink and perfect to cool the palate.

Eggs stuffed with chefs secret masala and veggies.

A delightful chaos of colors and flavors that captures this iconic dish.

Paplet shaped omelet with cheese stuffing served with spicy gravy.

Famous street side egg dish from local vendors in surat.

Paneer tikka cooked in the tandoor with onion, capsicum and spices.

Tender soya chaap marinated in spices and grilled to perfection.

A soft Indian wrap filled with spiced vegetables, chutneys and masala and rolled for a classic street style taste.

A soft Indian wrap filled with Schezwan sauce, spiced vegetables, chutneys and masala and rolled for a classic street style taste.

Soft paneer mixed with veggies and spices, wrapped in a roll for a filling and tasty bite.

Paneer sautéed with onions, capsicum and Indo Chinese sauces and rolled into a spicy Indian wrap.

Stir fried hakka noodles with veggies and sauces and wrapped in soft wrap for a desi Chinese treat.

A tasty mix of chutney and melted cheese, pressed and grilled for a flavorful bite.

Fresh layers of onion, tomato, cucumber, beetroot and boiled potato, served with chutneys and a sprinkle of special masala.

A tasty mix of vegetables layered with chutneys and cheese and spices, then grilled until golden and crisp.

Bread filled with a mildly spiced potato and green peas mix, with green chutneys served warm and toasted.

Bread filled with a mildly spiced potato and green peas mix, with green chutneys and cheese served warm and toasted.

Fresh layers of onion, tomato and boiled potato and green peas mix, served with chutneys and toasted.

Paneer with Schezwan chutney, capsicum, onion and cabbage, layered in bread and grilled for a spicy and flavorful bite.

A creamy mix of veggies and mayonnaise, layered in bread and grilled for a rich and satisfying bite.

Soft pav stuffed with spicy potato vada, chutney and fried chilli.

Pav stuffed with spiced potato vada and served with chutneys.

Spiced potato vada in pav and topped with cheese.

Spiced potato vada in pav and topped with Schezwan.

Soft pav loaded with tangy potato masala, chutneys, sev and roasted peanuts.

Soft pav loaded with tangy potato masala, chutneys, sev and roasted peanuts and with shredded cheese.

Two pieces. Golden fried samosa filled with chatpata potato masala.

Soft pav stuffed with crispy samosa, chutneys and a fried chilli.

Spiced rice with vegetables cooked on the tawa and served with raita.

Spiced tawa pulav topped with melted cheese and served with raita.

Flavorful tawa pulav cooked with spices and paneer and served with raita.

One plate, endless flavour smoky, spicy and stunning.

The classic combo that defines Indian indulgence.

One thali, three flavours and endless satisfaction.

Crispy golden fries served fresh and hot.

Crispy chips tossed in spicy peri peri masala.

Crispy fries coated with spicy Schezwan seasoning.

Soft noodles, bold flavours and pure happiness.

Spicy, saucy and totally crave worthy Schezwan vibes.

Spicy, soft and garlicky noodles perfection.

Crispy paneer, bold chilli and total Indo Chinese magic.

Where Chinese flavours meet Indian street crunch.

Veggies, rice and a punch of flavour.

One bite and your taste buds are on fire.

Tandoori vibes with paneer perfection.

The star curry of every Indian kitchen.

Soft paneer and silky gravy comfort in every spoonful.

Luxury you can eat and sweetness you can't resist.

Every bite packed with Kolhapuri goodness.

Colourful, fragrant and irresistibly delicious.

The ultimate comfort curry silky, cheesy and magical.

The curry that never goes out of style.

Soft paneer, silky spinach and pure bliss.

Golden cashews, creamy gravy and perfection served.

The curry that makes your plate shine.

Nine vegetables and endless flavour navratan korma vibes.

Royal taste, creamy texture and unforgettable flavour.

Soft chickpeas swimming in rich and aromatic gravy.

Golden potatoes, aromatic cumin and pure desi delight.

Warm, fluffy naan stuffed with melted cheese.

Soft leavened flatbread brushed with garlic butter, golden at the edges and full of flavour.

Golden, blistered naan with a soft centre and light chew.

Traditional tandoor-baked roti, brushed with butter for a classic bite.

Soft, leavened flatbread brushed with melted butter for a rich, classic bite.

Soft naan with melted cheese and garlic. Simple, rich and full of flavour.

Melted cheese, garlic and chilli on soft naan.

Every spoonful tastes like home.

Golden dal, aromatic spices and perfection on a plate.

Slow cooked lentils, buttery goodness and total comfort.

Simple, rich and packed with flavour.

Minimal effort and maximum comfort.

Two pieces.

Two pieces.

Creamy yoghurt side, perfect to cool the palate.

Onion and lemon. Salad perfection.

Two pieces.

One piece.

Two pieces.

One piece.

Creamy, nutty and refreshingly indulgent.

Transformation of a boiled eggs into a flavourful fry.

Boiled egg fried in finely chopped garlic.

Fried boil egg filled with veggies mixed in cheese.

Traditional omelette topped with veggies, cheese and bread pieces.

Eggs cooked with bread topped with mayonnaise, green chutney, veggies, cheese and boiled eggs.

Special version of omelette with tandoori flavour and mayonnaise.

Served with salt, pepper and coriander.

Symphony of flavors where eggs, spices and veggies come together.

Served with green veggies and chef's special chutney.

Spicy masala met cheese and what you get is our special omelettes with boiled eggs.

Served with salt, pepper and coriander.

Symphony of flavors where half fried egg, spices and veggies come together.

A variation of green stuff on a half fry.

A symphony of flavors where half fried egg is served with delicious red gravy with yolk mix.

A symphony of flavors where half fried egg is served with delicious green gravy with yolk mix.

Full fry with julienne cut capsicum, tomato and onions.

Symphony of flavors where scrambled eggs, spices and veggies come together.

A flavorful union where aromatic spices and fresh green veggies come together to create a delicious dish.

A flavorful union where aromatic spices and fresh green veggies with shredded boil eggs to create a delicious dish.

Egg preparation with julienne cut onion, capsicum, cheese and chefs special masala.

Boiled eggs and cheese made in tangy tomato gravy.

Fiery red masala meets perfectly half fried eggs in gravy.

Paplet shaped omelet with cheese stuffing served with green gravy.

Our restaurants special dish made with excellency topped with crackled sesame seeds for tadka.

Red gravy served with omelette tikka topped with Indian style tadka.

Green gravy served with omelette tikka topped with Indian style tadka.

Classic buttery blend of omelette, red gravy and fried egg boil pieces.

Combination of Ahmedabad traditional egg style dish.

Combination of omelette half fry with tadka in green surti special gravy.

Sliced boiled eggs made in cheese base gravy with tadka.

Swipe right on green gravy your perfect egg and cheese match.

Combination of Ahmedabad traditional egg style dish.

Combination of half fry, boil egg and creamy green gravy.

Combination of surti green kheema with red masala gravy.

Savory mixture of red, white and green gravy.

Traditional surti green gravy topped with fried tadka boil pieces.

Traditional omelette with keema pocket topped with creamy gravy.

Creamy boil green gravy with half cooked keema topped with cream gravy and garlic tadka.

Delicious combination of eggs, garlic and savory goodness.

Egg bhurji mixed with spiced rice. Simple, rich and packed with flavour.

Aromatic rice tossed with green bhurji for rich, savoury flavour.

Fluffy fried rice tossed with soft egg. Simple, comforting and packed with flavour.

Rice with Schezwan sauce, egg and mixed veggies for bold Indo‑Chinese flavours.

Egg biryani rice, fragrant with biryani spices and big on flavour.