Dawat Multicuisine Restaurant
📍 3/646 North East Road, Holden Hill SA 5088, Australia
7.8
top dish
Dish rankings3 scored
1
7.8
Chicken 65 Biryani
Very Good·28 mentions·85% positive·370d ago
2
7.8
Mutton Haleem
Very Good·6 mentions·99% positive·426d ago
3
7.4
Chicken Mandi
Very Good·5 mentions·81% positive·263d ago
Also mentioned — not enough reviews to rank
Butter Chicken(3)Rabdi(3)Gulab Jamun(3)Plain Naan(2)Chilli Chicken(2)Cheese Naan(1)Fish Fry(1)Green Peas Pulav(1)Fish Masala(1)Mint Chutney(1)Roti(1)
Full menu84 items · prices from Uber Eats
Menu
7.8
Chicken 65 Biryani
$13.93
Very GoodSA rank →
Biryani rice topped with Chicken 65, fried chicken in spiced masala, finished with coriander.
7.8
7.8
7.4
Chicken Mandi
$16.03
Very GoodSA rank →
Traditional spiced rice dish served with tender chicken, offering a balanced blend of flavours.
7.8
Chicken Dum Biryani
$18.00
Marinated chicken and flavoured long grain basmati rice cooked with Indian spices and served with mirchi kasalan and raita.
7.8
Vegetable Dum Biryani (V)
$17.00
Basmati rice and vegetables in a spicy masala cooked in alternate layers under dum and served with mirchi kasalan and raita.
7.8
Mutton Dum Biryani
$19.00
Marinated lamb and flavoured long grain basmati rice cooked with Indian spices and served with mirchi kasalan and raita.
7.8
Goat Biryani
$19.00
Tender goat meat cooked with aromatic spices and basmati rice.
7.4
Lamb Mandi
$24.90
Traditional spiced rice dish served with tender lamb, showcasing authentic Middle Eastern flavours.
Butter Chicken
$18.90
3 review mentions
Tandoori chicken cooked in butter, tomato sauce and cream.
Gulab Jamun
$5.90
3 review mentions
Indian dessert made with milk powder and soaked in a cardamom flavoured sugar syrup.
Rabdi
$5.90
3 review mentions
Rich, creamy dessert with a sweet, velvety texture.
Chilli Chicken
$15.90
2 review mentions
A spicy Indo Chinese dish made with boneless chicken, chilli and black pepper.
Plain Naan
$4.50
2 review mentions
Soft, lightly leavened Indian flatbread.
Fish Fry
$15.90
1 review mention
Amritsari fish.
Channa Masala (V)
$16.90
1 review mention
Chickpeas, tomato, capsicum, onion, garlic, ginger and fenugreek leaves.
Eggplant Masala (V)
$16.90
1 review mention
Eggplant cooked with spices, onions, capsicum, tomato and spring onions.
Tawa Tikka Masala
$17.90
1 review mention
Roasted boneless chicken pieces cooked in tomato, onion and yoghurt base sauce.
Fish Masala
$19.90
1 review mention
Barramundi fish cooked in spices, yoghurt and mustard seeds, finished with coriander.
Ginger Goat Masala
$19.99
1 review mention
Goat cooked with shredded ginger and chopped spring onions in kadai masala.
Roti
$4.50
1 review mention
Soft, lightly leavened flatbread.
Cheese Naan
$5.50
1 review mention
Soft, buttery naan infused with melted cheese.
Green Peas Pulav
$9.90
1 review mention
Flavourful rice dish featuring green peas.
Mint Chutney
$2.90
1 review mention
Pudina ki chutney. Prepared with mint, tamarind and garlic.
Mango Chutney
$2.90
1 review mention
Sweet and tangy condiment made with mango.
Date and Tamarind Chutney
$2.90
1 review mention
Sweet and tangy chutney made with dates and tamarind.
Veggie Samosas (V)
$8.90
Vegetables with garlic herbs stuffed in a pyramid shaped pastry served with mint sauce.
Mix Vegetable Bhaji (V)
$9.90
Vegetable with spinach and garlic flavoured and fritters coated with chickpea flour and served with mint and tamarind sauce.
Mushroom Pakoras (V)
$9.99
Mushrooms filled with cheese, dipped in spicy garlic batter then deep fried with Indian herbs.
Vegetable Spring Roll (V)
$8.90
Chopped vegetables in deep fried crispy shell with spices.
Gobi 65 (V)
$13.90
Cauliflower pieces dipped in flour and fried with herbs and spices.
Paneer Pakoras (V)
$10.90
Paneer cubes coated with chickpea flour and spices then deep fried.
Appolo Fish
$16.99
Boneless fish pieces fried, cooked and sauteed in spicy ground undefined and curry leaves.
Chicken Tikka
$15.90
Three pieces. Chunks of boneless chicken marinated in yoghurt and tandoori spices and smoke roasted. Served with mint sauce.
Seekh Kebab
$15.90
Three pieces. Lamb minced with onions, spices, skewered and barbeques in the tandoor ovan.
Chicken Spring Rolls
$9.99
Fine chopped chicken in deep fried crispy shell with spices.
Chicken Manchurian
$15.90
Tender chicken in a sweet and sour sauce.
Kadai Paneer (V)
$17.90
Onion, capsicum and tomato based spices finished with coriander leaves.
Vegetable Rogan Josh (V)
$16.90
Vegetables with delicately blended in ginger, garlic, fennel seed, roasted tomato and kashmiri sweet chilli.
Malai Kofta (V)
$16.90
Cottage cheese, mixed veggie and potatoes cooked in tomato and creamy gravy.
Palak Paneer (V)
$17.90
Indian cottage cheese cooked with tender spinach and garnished with cream and coriander.
Mushroom Baingan (V)
$16.90
Mushroom, eggplant cooked with onion, capsicum, tomato and spices with cream.
Saag Aloo (V)
$16.90
Potatoes cooked with spinach and finished with fenugreek leaves.
Daal Tadka
$15.90
Yellow lentils cooked in onion base gravy finished with cumin seeds and coriander leaves.
Daal Makhani
$15.90
Prepared with black whole lentils and kidney beans, tomatoes, cumin and coriander.
Murg Methi Malai
$17.90
Boneless chicken cooked with tomato, onion and kasuri methi on a creamy base.
Chicken Coriander
$17.90
Tender chicken infused with coriander flavour.
Chicken Vindaloo
$17.90
Spicy curry dish made with marinated chicken.
Palak Chicken
$17.99
Chicken fillet cooked with spinach puree blended in a tomato based sauce.
Chicken Madras
$17.90
Chicken pieces in a coconut milk based sauce with curry leaf and madras flavours.
Kadai Chicken
$17.90
Chicken pieces cooked in pepper and spices with capsicum.
Lamb Rogan Josh
$19.90
Lamb cubes cooked wundefined onion, tomatoes and yoghurt spiced with spices and garnished with coriander.
Lamb Vindaloo
$19.90
Lamb cooked with potatoes in sauce garnished with coriander and cream.
Lamb Jalfreji
$19.90
Diced lamb cooked with vegetables and flavoured with herbs and spices.
Lamb Madras
$19.90
Lamb pieces in a coconut milk based sauce with curry leaf and madras flavours.
Lamb Spinach
$19.90
Lamb cooked with spinach, tomato and onion based grey.
Lamb Curry (Chef's special)
$19.90
Tender lamb simmered in a rich curry sauce, crafted with aromatic spices for a flavorful experience.
Beef Vindaloo
$19.90
Beef pieces cooked in a hot tomato, vinegar sauce.
Beef Pasanda
$19.90
Curry made of boneless beef, creamy with spices, peanut and grated coconut powder.
Beef Korma
$19.90
Diced beef cooked with vegetables and flavoured with herbs and spices.
Beef Madras
$19.90
Beef pieces in a coconut milk based sauce with curry leaf and madras flavours.
Beef Spinach
$19.90
Beef diced cooked in spinach ginger garlic and garam masala finished with fenugreek leaves.
Fish Madras
$19.90
Barramundi fish cooked in onion and tomato base gravy with lemon flavoured and finished with curry leaves.
Prawns Malabar
$19.90
Made with paste of coconut, curry leaf, garam asala mustard seed and South Indian spices.
Prawn Kadai
$19.90
King prawns cooked with red pepper, onion, chilli and finished with coriander.
South Indian Style Goat Curry
$19.99
Rosella leaves cooked in goat and tomatoes finished with spices.
Garlic Naan
$5.00
Soft, lightly leavened flatbread infused with garlic.
Chilli Garlic Naan
$5.50
Flavourful naan infused with chilli and garlic.
Cheese Chilli Naan
$6.00
Soft, buttery naan infused with melted cheese and a hint of chilli.
Paneer Chilli Kulcha
$6.00
Soft, leavened kulcha filled with spicy paneer and chilli.
Onion Kulcha
$5.50
Soft, lightly leavened Indian flatbread stuffed with onions.
Plain Rice
$5.00
Steaming hot, fluffy white rice.
Saffron Rice
$7.00
Flavoursome rice infused with saffron.
Jeera Rice
$7.90
Flavourful rice infused with jeera spices.
Vindaloo Rice
$7.50
Spicy curry flavoured rice dish.
Papadum
$3.50
Four pieces.
Raita
$4.00
Dahi ki chutney. Yoghurt mixed with carrot, cucumber and touch of coriander.
Almond Kulfi
$5.90
Creamy Indian-style ice cream flavoured with almond.
Carrot Halwa
$5.90
Sweet, creamy dessert made with carrots.
Pistachio Kulfi
$5.90
Creamy Indian-style ice cream flavoured with pistachio.
Mango Kulfi
$5.90
Creamy Indian-style ice cream infused with sweet mango flavour.
Mango Lassi
$5.90
Mango lassi is a creamy yogurt-based drink from India made with mango, some milk, a little sugar, and a bit of cardamom.
Namkeen Lassi
$5.90
Salted lassi recipe is a nice cooling Indian yoghurt drink made with simple ingredients.
Chai (Tea)
$4.50
Masala chai is a popular beverage originating in the Indian subcontinent. It is made by adding aromatic herbs and spices.
Menu sourced from Uber Eats · Prices may vary · Always confirm with the restaurant
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